Presented by: Rocio Carvajal Food history writer, cook and author. Episode 73 This episode explores different aspects of the cultural production of food in traditional indigenous cultures of Mexico, and…
-
Chocolate drinking in colonial Mexico
Read moreThis post is an excerpt from my ebook: Mexican Chocolate, Stories and recipes of Mexico’s greatest gift to the world. During the establishment of New Spain’s colonial religious communities, the…
-
Best bits of 2019 Ep.46
Read moreBest bits of 2019 Presented by: Rocio Carvajal Food history writer, cook and author. Episode 46 This episode revisits the conversations with ten incredible Mexican food heroes, celebrating their businesses,…
-
Mexican Coffee part II Ep. 34
Read morePresented by: Rocio Carvajal Food history writer, cook and author. Episode 34 This is the second and final part of the special on Mexican coffee, you catch up with the…
-
Mexican coffee Part 1 Ep.29
Read morePresented by: Rocio Carvajal Food history writer, cook and author. EPISODE 29 This episode explores how coffee made its voyage from Eritrea, modern day Ethiopia, Africa into the Americas and how…
Hola!
Welcome to my website, I am Rocio Carvajal food anthropologist culture & gastronomy educator and producer of the podcasts Pass the Chipotle and Hungry Books.
PROUD MEMBER OF
Book a food tour
My podcasts
La Mesa directiva de vecinos de Gabriel Pastor 1a secc. Reconoce la excelente estrategia del bacheo nocturno en nuestras calles.
Mejores avances, no se interrumpe el tráfico y sobretodo no se expone al personal.
Nuestro agradecimiento.
@InfraPue
@DavidAysa
@PueblaAyto